ABOUT CVLT

We specialize in classic East Coast style pizza: big, thin slices of pizza that are hand-crafted by chefs specifically for you. CVLT is a farm-to-crust pizza place. The meats, cheeses and all the veggies come from local, hard working farmers. Supporting CVLT is supporting West Michigan.

Certain items may not be available at all times because we believe in following the seasons with our diets. If you are someone that understands that eating fresh tomatoes in January should definitely not be considered the norm, then this is your pizza place! This menu is seasonal, therefore small; don't forget that where our expertise truly shines is on our chalkboard menu, which is always changing.

So call for takeout or stop in and let us help you create exactly the pizza you are craving!

We post our specials daily, you can check them out below, on Facebook, Twitter or Instagram @cvltpizza!

HOURS :

TUE - SAT / 11 AM - 9 PM
MON & SUN / CLOSED

LOCATION :

10 Jefferson Ave. Downtown Grand Rapids, MI 49503

(616)-490-4911

CVLT FARMS

PRODVCE

REAL FOOD FARM MUD LAKE FARMS URBAN MUSHROOM WELL HOUSE GREEN WAGON

MEATS

S&S LAMB JAKES MEATS GRAHAMS ORGANICS WHISPERING PINES DOUBLE L FARM

CHEESE

GRASSFIELDS SERRA CHEESE DANCING GOAT TRI - CITY CHEESE

BREAD, ORGANIC FLOUR

LITTLE ROOSTER

EGGS

LUBBERS FARM

CVLT MENV

[ DOWNLOAD PDF ]

MENU UNDER CONSTRUCTION, USE PDF LINK ABOVE
SPECIALS

CATERING

Call us at (616) 490 - 4911 or email cultpizza@gmail.com to discuss how you can have CVLT cater your next event!

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10 JEFFERSON AVE. GRAND RAPIDS, MI

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